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Mixed vegetable kurma & two awards
Mixed Vegetable Kurma & Two Awards
A vegetarian recipe a little spicy.
Preparation
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Heat oil & fry the ground masala the raw smell of onion is gone.
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Add the mixed vegetables, salt and water. Cover & cook until almost done.
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Add the coconut milk and cook until well done. Garnish with cilantro.
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Though the heat index may seem rather high with the amount of red & green chillies, the addition of coconut milk neutralizes most of it.
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