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Ridiculously Easy! Insanely Delicious!
Baking itch.. baking itch... baking itch...
Arghhh!! NO! NO! NO! On a diet... on a diet... On A DIET~!!! DOMO! : How the heck do you run a baking blog when you're on a friggin' diet?! Me : :( 20 minutes later..... Guess what this is. Ice-creaaaa....? Nope, it isn't ice cream. It's my Frozen Banana Cream Cup! ![]() Frozen Banana Cream Cup! Fooled you didn't I? It's healthy, Ohmygod! delicious and impossibly easy to make. Most importantly, eat it guilt FREE! (ok maybe 3% guilt because of the whipped cream... ) It tastes like thick, rich banana ice cream.... Heres how you do it: Take 3 ripe, frozen bananas (Cavendish Bananas taste creamier - I love DOLE, but any other brands would do fine) One spoonful of honey Two table spoons of milk Blend them all in a food processor, and serve with whipped cream and chocolate sprinkles :) ![]() Dole bananas are slightly richer and creamier in taste. For the perfect ice cream texture :D Enjoy your breakfast-dessert! And if you want it a little less creamy, and a little more smoothie - add more milk! You'll get a delicious smooth banana shake! Which makes this post now, perfect for this submission: ![]() nuffnang_bid = "22668353a6767543f507abc077266efe"; related searches : Ridiculously Easy
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