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Short rib ragu w/ papparadelle


Posted the01/04/2009 By food is luv (Visit website)



if by ANY chance you have left over short ribs after making braised short ribs, this is a great way to fix 'em up! left overs high unlikely? just thrown in a couple extra when making them just so you can make this recipe the day after! that's what i did.mise en placesan marzano tomatoes & trader joe's egg pappardelle pastashort rib ragu w/ papparadelleserves 42 braised short ribs, shredded1 1/2 -


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