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Snakegourd and Dal thoran (Padavalanga parippu thoran)


By COOKING IS EASY (Visit website)

(5.00/5 - 1 vote)




Snakegourd is one vegetable that is available all throughout the year in Kerala. It is not one of my favorite veggie, but after tasting this at one of my friends house I instantly gave it a try.
Ingredients:
Snakegourd: 1 medium size.½ cup: Tur dal or sambar dal.½ cup: Scraped coconut.Chopped (1/2)onion or 2 or 3 shallots.1 tsp: Red chilly flakes.3 cloves: garlic.Turmeric powder: ¼ tsp.Mustard




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