Spice Rubbed Pork Chops

One thing is changing here in the guiltiest of kitchens and that’s the amount of time I have to spend on each and every blog post. Now that I am running two blogs, two Facebook pages, two Twitter streams, developing recipes, running a photography business and caring for the lives of two small children, one grown adult man, a rambunctious and crazy puggle and one lazy hamster (whew!) it seems there is one thing suffering and that is this blog.

I love Guilty Kitchen. It is a place for me to talk about my abnormal love affair with all things food related and I never want to give it up….I may have to dial it down though.

I continue to cook each and every day and when I make something fantastic, original and mouth wateringly good, I will no doubt share that with you. I will be taking most of my life happening-type blog posts over to the Garnett Wren Blog though, as that is where I need to share a huge amount of photos all the time. So join me over there will ya? I’d love for you to be on this journey with me.

Guilty Kitchen remains an essential part of my life and I hope you will continue to share it right along with me.

(...)Read the rest of Spice Rubbed Pork Chops (434 words)

© Elizabeth for Guilty Kitchen, 2011. |
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Post tags: BBQ, blade, butt steak, eating pink pork, grill, medium pork, Pork chops, spice rub

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