Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Spinach & Egg Tart


By Peng's Kitchen (Visit website)



Prepared this tart in the morning, hopefully my boy will eat this for lunch. These few days I've not been feeling well, so could only prepare simple meals for him which is fish porridge :P The original recipe uses ricotta cheese, but when I saw a tub of 250gm cheese costing $8 plus, I think twice of buying that!! I decided to use another low fat cheese which is cottage cheese and much cheaper also, $3 plus for 200gm :)




Ingredient
600gm baby spinach400gm cottage cheese4 eggs, lightly beaten1/2 tsp ground nutmeg10gm fresh parsley, chopped10gm fresh mint, chopped1/2 tsp dried dill8 cherry tomatoes, halvedolive oilsalt & pepper to taste
Method
Trim baby spinach & wash thoroughly. Boil spinach until tender, drain away water. Squeeze out excess water & pat dry, chop coarsely.Toss cherry tomatoes with some olive oil and pinch of salt.Combine spinach, herbs, eggs, cheese, pepper & 1 tsp salt in a mixing bowl. Mix well.Line the sides & bottom of a 8" square pan. Pour mixture into the pan. Arrange tomatoes on top cut side up.Bake in preheated oven at 160 deg cel for 1 hr 10mins . Stand in pan for 10mins before unmoulding. Cut & serve warm....end of the day....my boy finished the portion I served him except that he picked out the tomatoes! he even requested to bring some to school tomorrow! :)


related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Fettuccine al fungi - spinach and egg fettuccine with mushrooms
    Fettuccine al fungi - spinach and egg fettuccine with mushrooms (1 vote)
    Main Dish Easy
    7 Minute(s) 15 Minute(s)
    Ingredients :# 400grs fettuccine "verdi & Uovo" mix green and egg # 250grs mushrooms (I prefer brown organic, sliced) # 2 egg yolks # 2 soup spoons of brandy #...
  • Recipe Pecan, honey and greek yoghurt tart
    Pecan, honey and greek yoghurt tart (1 vote)
    Dessert Easy
    10 Minute(s) 25 Minute(s)
    Ingredients : * 250grs Sugar * 2 eggs * 500grs Greek Yoghurt (you can use normal plain yoghurt, for a softer texture) * 50grs Margarine * 1 ...
  • Recipe Chicken breast stuffed with spinach and feta cheese
    Chicken breast stuffed with spinach and feta cheese (1 vote)
    Main Dish Easy
    1 Hour(s) 10 Hour(s)
    Ingredients :Chicken - boneless breasts 4 Feta Cheese – the necessary Spinach or chard - cooked, the necessary (I used frozen spinach, 3 blocks) Salt and Pepper...
  • Recipe Blueberry cream cheese tart
    Blueberry cream cheese tart (2 votes)
    Dessert Easy
    1 Hour(s) 30 Hour(s)
    Ingredients :Tart Shell: 2 cups bleached all-purpose flour 2 sticksunsalted butter, chilled and cut into 1/2-inch cubes 1/2 teaspoon salt 6 to 8 tablespoons ice w...