Sweet melissa sundays: red velvet cake (or red velvet giant cupcake)

Sweet Melissa Sundays: Red Velvet Cake (or Red Velvet Giant Cupcake)
Other
4 servings
Very Easy
40 min
416 Kcal

Ingredients

4
Estimated cost: 1.27€ (0.32€/serving)

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Preparation

Preparation25 min
Cook time15 min
  • Combine all ingredients in the bowl of an electric stand mixer.
  • Cream together ingredients. When all are combined, turn the mixer up to medium-high and beat for about 5 minutes until nice and fluffy.
  • Spoon onto cake and spread with a rubber spatula.

Nutrition

for 1 serving / for 100 g
Calories: 415Kcal
  • Carbo: 68.1g
  • Total fat: 16.1g
  • Saturated fat: 10.8g
  • Proteins: 0.6g
  • Fibers: 0g
  • Sugar: 61.1g
  • ProPoints: 12
  • SmartPoints: 23
Nutritional information for 1 serving (93g)
Gluten free

IIcecreamb4dinner

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