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Avocado soup
By gabrielaoel (Visit website)
(3.67/5 - 3 votes)1 comments
Deliciously healthy Avocado Soup with celery, leeks and parsley!
Number of serving: 2
Preparation time: 15 Minute(s)
Cook time: 0 Minute(s)
Difficulty: Very Easy
Ingredients:
1-2 organic leek leaves
2 organic celery stalks
handful of organic Italian parsley
2 organic avocados
1/4 cup of organic coconut water
1 1/4 cup of water (fluoride free is best)
sea salt
organic black pepper
organic cayenne pepper
2 organic celery stalks
handful of organic Italian parsley
2 organic avocados
1/4 cup of organic coconut water
1 1/4 cup of water (fluoride free is best)
sea salt
organic black pepper
organic cayenne pepper
Preparation:
Step 1 Chop leeks, celery, and parsley. Set aside for 5 minutes.
Step 2 Peel avocados and remove seed. Then add to blender.
Step 3 Blend avocados, leeks, celery, parsley and coconut water.
Step 4 Transfer blended ingredients to a large mixing bowl or pot.
Add 1 1/4 cup of water to blended ingredients and stir.
Step 5 Add spices and continue stirring for about 2-3 minutes.
Step 6 Pour soup into 2 bowls and garnish with parsley.
Step 7 Serve and enjoy!
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By gabrielaoel (Visit website)
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Very nice for a hot Caribbean evening with friends. Carlene Rico
Posted the 25/07/2012, 19:31