Prawn salad with avocado and mango

Prawn Salad with Avocado and Mango
Starter
Very Easy
20 min

Ingredients

6

Preparation

Preparation15 min
Cook time5 min
  • Combine all Dressing ingredients and set aside.
    Scoop out avocado flesh and reserve the skins to be used later as salad bowls.
    Diced avocado and mango. Add cooked prawns and mix well, then lastly add in dressing and toss well.
    Serve in avocado bowls or if you're lazy, just serve all into a pretty serving bowl.

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Comments

Rate this recipe:

anonymous

We always eat this in the evening.It is so yummy.

i cooked this recipe
gardenchef

gardenchef

I love it with just the lemon juice but I'll try it again with all the ingredients.

i cooked this recipe

anonymous

I prefer your recipe it's so delicious .....