Prawn salad with avocado and mango StarterVery Easy20 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 6 3 ripe Avocados 1 Mango 100g Prawns ~ remove shells and vine, season with some salt and pepper and put prawns in boiling water till cooked, dish and put in ice water for a few minutes, drained. Use whole prawn or cut prawn into cubes **substitute prawns with crab meat or lobster if you prefer Dressing 100g Low fat mango yoghurt 2 tsp Lemon juice some sea salt and pepper View the directions
