Prawn sandwich with brioche (prawn roll)

Name: Prawn sandwich with brioche (prawn roll)
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 4
Cuisine: En
Ingredients: 75 ml mayonnaise; juice of 1/2 lemon; 1 tsp Dijon mustard; 1 Tbsp chopped parsley; 1 Tbsp dill; 1 Tbsp sunflower oil; 1/2 tsp salt; 1/2 tsp pepper; 100 g cooked prawns; 1/2 cucumber; 2 green onions; brioche (unsliced); some butter

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Main Dish

Very Easy

12 min

691 Kcal

An easy, quick, fresh, delicious, light, and very simple recipe! If you don't like prawns, you can substitute them with anything else you prefer. This is a great combination of mayonnaise sauce, the freshness of cucumber, herbs, and the sweetness of toasted brioche bread with butter. Serve your sandwich with fries, and you'll have a dinner worthy of a food truck! :D

Materials

bowl, frying pan, knife, cutting board

Preparation

Preparation10 min

Cook time2 min

For the sauce:
In a bowl, mix all the sauce ingredients and set aside.
For the filling:
In another bowl, cut the prawns into pieces, chop the cucumber into very small pieces, and add the chopped green onion stems.
Pour the sauce over the filling and mix.
Cut the brioche into wide pieces. Make a shallow slit down the middle without cutting all the way through.
In a pan, toast the sides with a little butter.
Fill the brioche with the prawn mixture, and you're done! Serve with fries and enjoy!

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FAQ ❓

Can I substitute another ingredient for the prawns?

Yes, you can substitute the prawns with any other ingredient you prefer, such as chicken, tuna, or even roasted vegetables.

How long does it take to prepare the prawn sandwich?

Preparing the prawn sandwich takes about 10 minutes, and cooking takes just 2 minutes, for a total of 12 minutes.

What type of bread is best for this sandwich?

Brioche is ideal for this sandwich because of its sweetness and soft texture, but you can also use other breads, such as sliced bread or ciabatta.

How can I make the mayonnaise sauce more flavorful?

You can add ingredients such as chopped garlic, a little hot sauce, or even avocado to give the sauce a different touch and more flavor.

Can I make this sandwich ahead of time?

It’s best to assemble the sandwich just before serving to keep the bread crisp and fresh, but you can prepare the sauce and ingredients ahead of time to save time.