Petitchef

Avocado toast with poached egg

Starter
1 servings
10 min
4 min
Very Easy
Add a coffee, a grapefruit, and you have the perfect breakfast !

Ingredients

Number of serving: 1
1 slice of wholegrain bread

1 egg


1 tsp olive oil

Vinegar


Sesame seeds

Preparation

  • Step 1 - Avocado toast with poached egg
    Mash the 1/2 avocado with a fork in a bowl with olive oil and a pinch of salt and mix well.
  • Step 2 - Avocado toast with poached egg
    Crack an egg in a bowl and put aside. Boil water in a pan with a dash of vinegar. Form a whirlwind with a fork in the boiling water then pour the egg. Cook it 4 minutes, drain and put aside.
  • Step 3 - Avocado toast with poached egg
    Toast the bread. Spread the avocado on top of it and put the poached egg on top.
  • Step 4 - Avocado toast with poached egg
    Sprinkle with some sesame seeds and then cut the egg in half. That's it !

Photos

Avocado toast with poached egg, photo 1Avocado toast with poached egg, photo 2Avocado toast with poached egg, photo 3Avocado toast with poached egg, photo 4





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