Avocado and chocolate brownie - dairy free

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Dessert
6 servings
Very Easy
40 min

Want to eliminate lactose from your diet? But, of course, you would still like to enjoy delicious desserts that melt in your mouth :-) The solution is this Avocado and Chocolate Brownie! The avocado will give us an extra indulgent texture, and it's butter-free and lactose-free! Let yourself be tempted by this tasty dessert full of healthy fats, which we explain step by step just below ↓


Ingredients

6

For the brownie:

For the frosting:


Materials


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Preparation

Preparation20 min
Cook time20 min


Observations

* To store it, we recommend keeping it in the refrigerator. And when you go to eat it, give it a 10-second, 20 maximum burst in the microwave. This way, the chocolate pieces inside will melt.

* It is a perfect recipe for lactose intolerant individuals, as it contains no butter in the brownie (replaced by avocado) or cream for the frosting (again replaced by avocado).

* If you can't find coconut oil, you can use sunflower oil instead.

* The chocolate bar should preferably be dark chocolate, although it’s fine if it’s milk chocolate. However, it should be dessert chocolate, as it will help it melt easily.



Cookware

oven

Questions


Photos of members who cooked this recipe

Comments

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