Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Summer?s End Vegetable Soup


By Tierney Tavern (Visit website)



Summer?s End Vegetable Soup
Ingredients
1 16 oz can diced tomatoes2 cups tomato juice or V8 juice1 cup water1 medium onion, chopped2 tsp Worchestershire Sauce5 cubes beef bouillon2 garlic cloves, minced1/4 teaspoon pepper1 medium potatoes, peeled and quartered1 can kidney beans [or white beans], drained and rinsed2 medium carrots, sliced1 cup frozen corn1 cup fresh cut green beans [or frozen is fine]1 cup frozen peas2 celery ribs, sliced [1 cup]1 cup sliced zucchini1/2 teaspoon dried oregano1/2 teaspoon dried basil1/4 cup minced fresh parsley, or 1 TB dried flakes]* optional* 1 cup small macaroni pasta1/2 tsp sugar [to cut down acid of tomatoes]
Directions
In large pot combine everything, simmer for 45-60 until all veggies are tender.Yield: 6-8 servings.



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Easy vegetable noodles soup
    Easy vegetable noodles soup (1 vote)
    Starter Very Easy
    5 Minute(s) 5 Minute(s)
    Ingredients :Ingredients Carrot finely chopped-1 French beans finely sliced-6 Minced garlic-1tsp Tofu finely chopped-1/4cup Cooked Noodles-1/2cup Salt and Pe...
  • Recipe Vegetable soup with wheat berries and baby spinach
    Vegetable soup with wheat berries and baby spinach
    other Very Easy
    15 Minute(s) 1 Minute(s)
    Ingredients :1 tablespoons extra-virgin olive oil 2 stalks celery, thinly sliced 1 medium onion, diced 1 medium leek, white and pale green parts only, washed th...
  • Recipe Vegetable soup
    Vegetable soup (5 votes)
    Starter Easy
    20 Minute(s) 30 Minute(s)
    Ingredients :1 large (abt 170g) potatoes - cut into small cubes 1/2 (abt 100g) zucchini - cut into small cubes 100g button brown mushrooms - cut into pieces of t...
  • Recipe Vegetable rasam (indian soup)
    Vegetable rasam (indian soup) (2 votes)
    Main Dish Very Easy
    20 Minute(s) 20 Minute(s)
    Ingredients :1 (about 100g) carrot - remove skin and cubed 2 (about 150g) potatoes - remove skin and cubed 2 green chillies - remove seeds and sliced 5 shallots - ...