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Tempeh Cakes, Raw Oats and Indian Curry!


By EATING KALE (Cooking With T) (Visit website)



First I'll start with my raw breakfast, since I've recently gotten a couple of books on raw food.  I thought I'd try my oat groats raw for the first time.  I got the Almond Cinnamon Oatmeal recipe from Ani Phyo's Cookbook Ani's Raw Food Kitchen.  Since I normally use whole oat groats (I cook them in my rice cooker, thanks to my brother for that tip), I already had them in my kitchen to soak.  


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