Not yet a member Already a member ? Forgotten password ?
PETITCHEF
Add your blog-site | Add your recipes | Receive daily menu | Contact us


This post is brought to you by the letter ?C?!


By dannibazaar's Vegan Emporium (Visit website)



Back again! And how may I ask was everyone’s Christmas? What did you get? What did you have for dinner…or brunch…or whatever you do…well I had a pretty good day yesterday. I got a nice new camera from my mum…a Nikon Cool Pix S620! Woo hoooo! It’s so nice….I love it. So I will be doing much more photography for the blog ;) I promise. Yeppers. Also got a laptop cooling pad, some clothes, makeup, yoga/stress-relieving gear, perfume, La Dolce Vegan (from my aunty <3), boots, a faux leather jacket, a RAD melon slicer…..um yeah. Lots of good stuff. The dinner went pretty well, too…I brought:



Mashed Turnips
Roasted Brussels Sprouts (recipe follows)
Roasted Butternut Squash
Linzertorte Thumbprint  Cookies (variation follows) from VCIYCJ
Impossible Vegan Pumpkin Pie from Fat Free Vegan

Roasted Brussels Sprouts


Serves: many


Pre-heat a fairly large cast iron skillet. Prep your brussels by taking off the outer leaves and x-ing the bottom of the sprout. Now, simply just spray your pan with pam (or use a drizzle of olive oil if you want – it’s not necessary), put in your brussels and add as much garlic powder/salt, salt (if you’re not using garlic salt already), and onion powder. Now that that is all together, add some water to your skillet…just enough to cover the sprouts half way or a little less. You may have to add more throughout the cooking process, so keep watch. I have no times for this – just cook until the sprouts are tender. The time really varies for the amount of sprouts and their size. Well, I guess this is more of a pan-sear than a roast, but whatever. Who cares haha. They’re delicious. Everyone (who tried them…) at Christmas dinner loved them.




My Variation on VCIYCJ’s Linzertorte Thumbprint Cookies:


I’m not going to post the exact recipe, only what I changed. I subbed peanut butter instead of hazelnut butter, chopped walnuts instead of chopped hazelnuts, and a dollop of Belgian dark chocolate spread instead of jam. They were delicious. Just bake as per the recipe.



So that’s all that christmas wrote. Oh, not quite – here’s just a fun picture of me and my cousins. I’m the one squatting at the bottom with the coffee haha…



So today I’m off to the store to hit some after Christmas sales (time to buy books!) and to Wegmans. All of my Almond Breeze is gone! Ahhhhhg! THe horror the horror! Oh, and of course to the movies. We’re hitting up It’s Complicated. I’m so excited. I love Alec Baldwin.





Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page

Send this recipe to a friend

ask a question about this article

share on Facebook


Related recipes

  • Recipe This post was brought to you by Hello Kitty
    This post was brought to you by Hello Kitty
    When JustJenn emailed me a few days ago asking if I was free to go to lunch at Royal/T , I jumped at the chance. I didn't care that it was in Culver City, over an hour away or that I had visited Royal/T last year . I was going to hang out[...]
  • Recipe Brought to you by the letter P
    Brought to you by the letter P
    Welp, it's springtime. And springtime can mean only one thing. Pesach is right around the corner. Pesach, better known to most of you as Passover begins on Monday night. And with it comes all the fun eating restrictions that the[...]
  • Recipe Brought to You By the Letter ?T?
    Brought to You By the Letter ?T?
    Dinner was full of T’s. Tofu. Teriyaki. Tubers. Tower. I made a baked tofu much like our beloved Gliding Calm does. I used sriracha for the spice, and agave for the sweet. I made it a point to press the heck out of it under a baking[...]
  • Recipe Today?s Post Brought To You by the letter ?C?
    Today?s Post Brought To You by the letter ?C?
    … as in ‘C’rap, I have no idea what’s for dinner. And ‘C’lutter, since that’s all I see. Ah, a daily occurrence, really. It usually hits right around 4 pm when everyone descends upon me and, unlike my[...]