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Two for Tuesdays: Dukkah


By Recipes by the Haggis and the Herring (Visit website)



It looks like I'm going to join Two for Tuesdays, a Real Food blog carnival hosted by Girlichef. I'm hoping the carnival will result in me finding some great new blogs to follow and I can share those new recipes with my you, my readers, through my daily tweets.



For Two for Tuesdays, I'll be linking to previously posted recipes at the Haggis and the Herring.



Before things started to get overly-busy at work, we frequently brought in food to share with our colleagues. Patty once brought a tasty and fragrant seed and nut mixture that I loved called Dukkah. It was great as a dip with olive oil and fresh bread, and I also added it to my hummus.



Recipe:  Dukkah (Egyptian nut and spice blend)



T4ToriginalGirlichef



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