Potato curry gravy :

Alu ki sabzi / potato curry / urulai kuruma

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My neighbour Mrs.Mamta Jain gave me one of these variation of alu sabzi which i tried and like to share with you all. The method of preparing this receipe is quiet uncommon in south indian kitchen ! Ingredients: Potatoes - 4 peeled and[...]

Dalpoori aur Aloo Tamatar ki Sabji / Lentil stuffed fried bread with potato curry

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This is a very traditional recipe of lentil stuffed poori from my native Indian state of Bihar. It is typically made during festivals and special occasions. One such special occasion is the arrival of a new daughter in law in the[...]

Potatoes in Yogurt gravy !

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There are so many variety of the potaoe curry or Sabji..you can add any vegetables to it and there is a new dish ready for you..but today I'm just posting this simple yet very tasty Potato curry which I love endlessly..My mum used to make, you[...]

carrots & potatoes cooked in a masala gravy

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Nothing fancy about this dish- all I can describe is - hearty, comforting with simple flavors to go with roti or rice! I just made this dish and my whole house is smelling of a lovely coriander flavor with garam masala wafting through out the house.[...]

Mixed Veggies In Not So White-White Gravy and getting friendly with Peeli Mirch (yellow chili powder)

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Hi. I post yet another simple curry, this particular curry has a diversified use, it can be used as a regular preparation or a party preparation. It will loved by the kids as it?s not high on spices and surely by elders as it?s creamy and[...]

Potato Jackfruit (Aloo Kathal) curry with Poori

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It is amazing how we take certain things for granted. Growing up, Kathal (pronounced cut-hull) or Jack fruit used to be abundant during the summers. Mom used to make an amazing curry. So coming to the US, I was pretty disappointed that[...]

Poori Bhaji (Fried Indian Flatbread With A Spicy Potato Curry)

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Pooris and bhaji, another very popular Indian meal combination, is also comfort food at its best. How can every bite of a spicy potato curry wrapped in deep fried dough be anything else? Pooris are an Indian deep-fried whole wheat flatbread about[...]

Mixed Veggies In Not So White-White Gravy and getting friendly with Peeli Mirch (yellow chili powder)

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Hi. I post yet another simple curry, this particular curry has a diversified use, it can be used as a regular preparation or a party preparation. It will loved by the kids as it?s not high on spices and surely by elders as it?s creamy and[...]

Malai kofta curry

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'Malai kofta' means 'Indian cottage cheese balls (paneer) served with a rich creamy non spicy gravy'. Some time ago I prepared this malai kofta curry with the help of Sanjeev kapoor's and Vah chef's recipes. I used Sanjeev kapoor's version as it[...]

10 Tips for The Beginner Cook

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This is a blog post aimed at anyone who is starting to cook! I?ve included a few tips on cooking methods as well as a few simple recipes to get you started! Then you can have a go at the other recipes on my blog! This is mainly[...]