Daily Menu, September 19: a refreshing Greek salad, zesty baked lemon chicken, and delightful pistachio eclairs

Start your meal with a vibrant Greek salad, a perfect blend of fresh ingredients. This salad features crisp Romanine lettuce, juicy tomatoes, and crunchy cucumbers, all tossed together with red onion and green pepper. The addition of feta cheese and olives brings a delightful saltiness, while a dressing of olive oil, lemon juice, and fresh herbs like dill and parsley elevates the flavors. This dish is not only refreshing but also a great way to kick off your meal with a healthy option that everyone will love.

For the main course, enjoy the baked lemon chicken, a dish that is as simple as it is delicious. With just a few ingredients, including tender chicken breasts, garlic, and a splash of lemon juice, this recipe is designed for convenience. The chicken is baked to perfection with a buttery mixture that keeps it juicy and flavorful. Pair it with basmati rice or steamed vegetables for a complete meal. This dish is perfect for busy weeknights, allowing you to serve a wholesome dinner in just 30 minutes!

End your meal on a sweet note with pistachio and raspberry eclairs. These French pastries are filled with a rich pistachio mousseline cream and topped with fresh raspberries, creating a delightful contrast of flavors. The choux pastry is light and airy, making each bite a heavenly experience. With a touch of icing sugar for sweetness, these eclairs are not just a treat for the taste buds but also a feast for the eyes. Follow the recipe closely to achieve that perfect texture and flavor that will impress your guests!

What makes this baked lemon chicken recipe so quick and easy?
This recipe is designed to be very simple, requiring only 10 minutes of prep time and 20 minutes of cooking, allowing you to have a delicious meal ready in just 30 minutes.

Can I customize the herbs used in this baked lemon chicken?
Absolutely! While the recipe calls for thyme and parsley, you can experiment with other herbs like rosemary or oregano to suit your taste preferences.

What side dishes pair well with baked lemon chicken?
This dish is versatile and can be served with basmati rice, quinoa, pasta, steamed vegetables, or a fresh salad, making it easy to complement your meal.

Can I store the pistachio and raspberry eclairs?
Yes you can, for a maximum of 48 hours.

Is it necessary to prepare the craquelin?
It is not essential, but it will give a crispy touch and colour to your eclairs. If you don't want to prepare it, don't forget to brush the eclairs with beaten egg and run the tines of a fork over their surface to line them.