Learn how to make Greek gyros at home!
Nothing says summer like homemade gyros, with their Mediterranean flavors, fragrant spices and super-fresh accompaniments! Here are three gourmet variations on this emblematic dish, perfect for varying your pleasures :-)
Chicken gyros: the classic version
Chicken gyros are a classic that's sure to please! For this recipe, the chicken is marinated in a blend of herbs and spices, then grilled until tender and juicy. Accompanied by hummus and crudités, it's a real delight :-)
An alternative for salmon lovers
Salmon gyros are a light and tasty alternative to classic gyros. Serve with fresh vegetables and tzaztiki for a delicious and original result :-)
Don't forget the vegetarian version :-)
For lovers of cheese and vegetarian cuisine, halloumi gyros will make you melt! Halloumi, a firm-textured, salty Cypriot cheese, is grilled until golden and crispy, an ultra-gourmet combo in a gyros :-)
