Breaded mozzarella balls in air fryer

Appetizer
4 servings
Very Easy
1 h 23 m

A very easy and tasty recipe. Just follow some small steps to make mozzarella balls in air fryer that are crispy on the outside and stringy on the inside. Thanks to cooking in an air fryer, very little oil is used to prepare this recipe: they will be lighter than the classic ones but still very tasty. Follow our step-by-step explained recipe if you want to try delicious breaded mozzarellas with the air fryer, they are the appetizers that everyone loves and will become a must for your appetizers organized at home.


Ingredients

4

Materials


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Preparation

Preparation15 min
Waiting time1 hour
Cook time8 min

Observations

Can I freeze mozzarella balls cooked in an air fryer?
Yes. You can freeze them after you bread them and cook them when you need them.

How long will mozzarella balls cooked in an air fryer keep?
We recommend eating them as soon as they are ready. They are still hot and stringy when cooked.

Can I fry mozzarella balls using traditional methods?
Sure. Follow the same procedure, then cook them in plenty of seed oil and drain them when they are golden brown. You can also use the deep fryer if you have it available.

What can I add to the breadcrumbs?
In the breadcrumbs you can add herbs to taste or spices such as pepper, paprika and turmeric.

How to accompany mozzarella balls cooked in an air fryer?
You can serve them with some classic sauce such as ketchup, mayonnaise or a yogurt sauce if you prefer.

What is the best method for breading mozzarellas?
Double-breading is very important in this recipe: use 3 bowls and a tongs, which will allow you not to get your hands dirty after the mozzarellines have made their way through the egg. We also recommend that you clean the tongs frequently to avoid damaging the breadcrumbs.



Cookware

air fryer

Attributes

Freezer storage

Questions


Photos of members who cooked this recipe

Comments

Rate this recipe:

Canadian Asterix, 30/12/2024

Great recipe. Easy to follow. Thank you and best wishes from Canada.

i cooked this recipe
(1) (0) report abuse
Response Petitchef:

Thank you! :-)




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