How to make a charcuterie board: fold salami into a rose!

Ingredients

• 12 slices of salami
• 12 slices of pancetta
• 15 cherry tomatoes (or figs, grapes...)
• 10 croutons
• 5 slices of bread
• 4 sprigs of rosemary

Materials

• 1 glass

Preparation

• Fold a slice of salami in half over the rim of the glass. Add a second slice on top, offset to the side so it sits halfway across the first slice.
• Repeat with the other slices until the entire edge of the glass is filled.
  
• Turn the glass upside down onto the board you wish to decorate.
• Add pancetta slices around the rose (you can make several roses if you like).
  
• Add cherry tomatoes, croutons, sprigs of rosemary, slices of bread, cheese... to decorate and fill out the board. And there you have it!

Observations

Can I add or replace any of the cured meats?
Of course, you can use any type of cured meat and add cheese to make a well-stocked board...

Attributes

Questions

Photos of members who cooked this recipe