A Gujarati delicacy at its guilt free. Bajra dhokli a fiber rich one pot meal with my version of cooking.

What you need for Bajra Dhokli:
1/2 cup - Bajra Flour 
1/2 cup - Wheat flour
Salt as reqd

How to make:
Mix the ingredients in a bowl roll them and cut into desired shapes.

What you need for Shaak:
2 cups - Mixed veggies
1/4 cup - Tomato paste
1/4 cup - Tomatoes, chopped
1/2 tsp - Red chilli powder
1/2 tsp - Cumin seeds n Carom seeds
1 tsp - Green chillies, chopped
1/2 tsp - Ginger,chopped
Gen pinch turmeric powder 
1/2 tsp - Lemon juice
Salt as reqd
1 tbsp - Oil

How to make:
Heat the oil in a pan add cumin and carom seeds once it crackles add ginger, green chillies, veggies, tomatoes, salt and saute well.

Add tomato puree, turmeric powder, red chilli powder and saute well. Add 2 cups water and cook in medium heat for 5 mins.

Add the bajra dhoklis and continue to cook for another 5 mins or dhoklis float on top add more warm water if reqd and switch it off. Add lemon juice and serve hot!!

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