Ingredients: Rice flour 3 cups Udad dal 1 cup Water 1/2 cup or more For Seasoning: Cumin seeds - 1 tsp Sesame seeds- 1 tsp Asafetida/ Hing - 1/2 tsp Salt to ta...
Ingredients: Kadala parippu/Channa dal: 1 cup Red Chilles: 2-3 Jeera/Cumin seeds- 1 tsp Hing/Asafoetida powder- 1/4 tsp Curry leaves- Few Rest of the Ingredient...
Ingredients: Spicy Lime Sea Salt: 1 tablespoon coarse sea salt a few grinds of fresh black pepper 1/4 teaspoon garlic powder 1 pinch ancho chili powder (or your fa...
Ingredients: 12 beef sausages* (about a kilo) 1 tablespoon oil 1 medium red or brown onion, diced 2 dessert spoons curry powder (because that's the spoon that fit...
Ingredients: Jewish Spinach Soup: 25 g potatoes, diced 600 ml water 2 small - 70 g onions, chopped fine 300 g fresh spinach, washed , stemmed and chopped fine 1 t...
Ingredients: 1) For the Roast Boneless Shoulder of Lamb with Couscous : 900 g boneless shoulder of lamb 1 medium onion - diced 2 teaspoon ginger - finely minced 3 ...
Ingredients: 8 ounces dried lentils, picked over and washed well. 1 teaspoon salt 6 cups chicken stock or water or a combination of both 2 ribs celery with leav...
Ingredients: 4 medium sized potatoes 3 green chillies , slit lengthwise 1 - inch piece ginger, chopped fine 1 spring curry leaves Salt to taste 1/4 teaspoon hing ...
Ingredients: 1 medium onion, diced 2 minced cloves of garlic 1 finely minced jalapeno or habanero pepper (habanero in my book) 1.5 lbs. of shrimp: shelled, devei...
Ingredients: 1/2 Kg Round Tindas I used 2 medium sized onions 2 Tomatoes 2 pod Garlic 2 tablespoons oil 1 tablespoon mustard seeds 1 tablespoon chenna dal 1 table...
