Senagapappu kobbari fry (channa dal coconut fry) Main DishVery Easy20 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 1 Senagapappu/Channa dal - 1 cup Grated coconut - 1 cup (Fresh/Frozen) Onion - 1 small Green chillies - 4 Salt as per taste Turmeric - a pinch Red Chilli powder - less than 1 tablespoon Garam Masala - 1 teaspoon (optional) Cilantro - a handful View the directions