Petitchef

Crème brûlée - video recipe !

Dessert
6 servings
25 min
30 min
Easy
Discover our finest crème brûlée recipe, the french star of desserts. A classic which will be enjoyed by all !
The caramel crunch married with the cream sweetness will be a blast of flavors.

Ingredients

Number of serving: 6
10 fl oz liquid cream

1 vanilla pod

12 fl oz milk

3 ounces sugar

6 egg yolks

Preparation

  • Step 1 - Crème brûlée - Video recipe !
    Beat the yolks and the sugar until creamy
  • Step 2 - Crème brûlée - Video recipe !
    Heat the milk and the cream in a pot
  • Step 3 - Crème brûlée - Video recipe !
    Slice the vanilla pod and take the seeds out
  • Step 4 - Crème brûlée - Video recipe !
    Put the seeds and the pod in the pot and let infuse during 10 minutes
  • Step 5 - Crème brûlée - Video recipe !
    Mix the yolks/sugar with the milk/cream (without the pod) and pour into ramekins
  • Step 6 - Crème brûlée - Video recipe !
    Put them in a baking dish and fill it with water half way through.
    Cook for 25-30 minutes at 190°C / 374°F
  • Step 7 - Crème brûlée - Video recipe !
    When cooked, put the creams for one hour in the fridge.
    Afterwards, sprinkle them with brown sugar and grill it with a cooking blowtorch, or the grill function of your oven.

    Et voilà !

Video

YouTube

Photos

Crème brûlée - Video recipe !, photo 1Crème brûlée - Video recipe !, photo 2Crème brûlée - Video recipe !, photo 3Crème brûlée - Video recipe !, photo 4




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