Instant shrikhand

Ingredients

• Greek yogurt-2cups
• Sugar -1/2 cup(to taste)
• Saffron –few strands
• Milk- 2tbsp
• Cardamom powder-1/2tsp
• pistachio- for garnishing

Preparation

• Add saffron in lukewarm milk. Mix the yogurt and sugar.
  
  in deep bowl till it gets smooth consistency.
  
  Now add cardamon powder and saffron milk. Beat it well till mixture.
  
  is creamy and rich.
  
  Garnish with pistachio pieces.
  
  Refrigerate for 2 hours and serve chilled.

Questions

Photos of members who cooked this recipe