Spiced porridge with apple and pomegranate

Name: Spiced porridge with apple and pomegranate
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: En
Ingredients: 150 g rolled oats; 300 ml filtered water; almond milk, unsweetened and unflavoured, to taste; a few pinches of mace powder; a few pinches of cinnamon powder; concentrated apple juice, to taste; 1-2 handfuls of pomegranate kernels; half a red apple, cleaned and diced; 1-2 handfuls of raisins

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Dessert

2 servings

Very Easy

10 min

Ingredients

150 g rolled oats
300 ml filtered water
almond milk, unsweetened and unflavoured, to taste
a few pinches of mace powder
a few pinches of cinnamon powder
concentrated apple juice, to taste
1-2 handfuls of pomegranate kernels
half a red apple, cleaned and diced
1-2 handfuls of raisins

Preparation

Place the rolled oats in a large bowl and cover them with the water.
Cover with a plate or kitchen foil and let soak overnight in a cool place.
In the morning, divide the oats into 2 individual serving bowls, add the almond milk, spices and the rest of the ingredients and serve.
If you prefer, you can lightly warm the oats up with some milk just before dividing them into the bowls.

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