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Indian

544 recipes
Recipe Garelu, Medu Vada, or Ulundu Vadai

Garelu, Medu Vada, or Ulundu Vadai

Garelu, Medu Vada or Ulundu Vadai In South India, on any auspicious occasion, you will find Garelu (Medu Vada or Ulundu Vadai) being served along with Payasam of some sort. I decided to herald in the New Year (or rather usher out the old year) with s
Recipe Paneer Makhani Restaurant Style | Easy Paneer Recipes

Paneer Makhani Restaurant Style | Easy Paneer Recipes

I am back with another Paneer recipe.Yes,trying to post dishes which are most in demand here- side dishes for chapathi and easy paneer recipes .I never get tired of looking out for new recipes for Paneer,it being one of my most favorite food of all ti
Recipe 7 Cup Burfi Recipe – 7 Cup Cake | Easy Diwali Sweet Recipes

7 Cup Burfi Recipe – 7 Cup Cake | Easy Diwali Sweet Recipes

7 Cup burfi or 7 cup cake is an Indian sweet made during festival time like Diwali. The sweet has been named so, as we use 7 cup measurements of the ingredients and it closely resembles the Western version of Fudge Bars. It is very easy to make and everyt
Recipe Vazhakkai Podimas Recipe – Raw Banana Stir Fry | Sidedish For Rice

Vazhakkai Podimas Recipe – Raw Banana Stir Fry | Sidedish For Rice

I love vazhakkai (Raw banana / Plantain) very much. Mostly it is cooked in every household on the Amavasya (New Moon) day, as a part of the lunch to give thidhi (offering) to the family members who passed away. The recipes prepared on that day are not sup
Recipe Murungai Keerai Poricha Kuzhambu | Drumstick Leaves Poricha Kootu Recipe

Murungai Keerai Poricha Kuzhambu | Drumstick Leaves Poricha Kootu Recipe

Murungai Keerai known as Drumstick Leaves is a rich source of Iron and Vitamin A and I try to include it whenever I could get hold of it which is very rare though. Having grown up in a place where there are at least 4 to 5 drumstick trees per house and ea
Recipe Bisibele Bhath

Bisibele Bhath

Ingredients: Raw Rice - 2 cups Pigeon Peas/Toor Dal - 1 cup Carrots - 3 French Beans - 10 Turnip/KnolKohl/Kohlrabi - 2 Fresh Green Peas - 1/2 cup Tamarind Extract - 1 tbsp Turmeric Powder - 1/8 tsp Salt to taste For Bisibele Bhath Powder/Masala: Dry Re
Recipe BEERAKAYA BATANI KURA (RIDGE GOURD WITH GREEN PEAS)

BEERAKAYA BATANI KURA (RIDGE GOURD WITH GREEN PEAS)

Ingredients: Ridge gourd - 500 gm Green peas - 1/2 cup Onion - 1 Green chillies - 2 Turmeric - 1/4 tsp Red chilli powder - 1 tsp Salt to taste Mustard cumin seeds - 1/4 tsp Channa dal - 1/4 tsp Curry leaves - few Coriander leave
Recipe Regupalla pachhadi ( chutney)

Regupalla pachhadi ( chutney)

Hello Ruchimayam viewers after a long time I am here to share interesting recipe i.e Regupalla pachhadi or regupalla chutney. Regu pandu is one type of fruit which is available at winter season. This was the one fruit which kids like to eat v
Recipe HANDVO - Savory Rice & Lentil Cake (Gluten Free)

HANDVO - Savory Rice & Lentil Cake (Gluten Free)

The year, that I was away from blogging, for every tough time that I went through, there were also some wonderful times and beautiful moments that I had with my loved ones. There were also moments filled with solace and immense peace. I travelled with my
Recipe KHATTA MEETHA NIMBU KA ACHAR (No-Oil Sweet n Sour Lime Pickle)

KHATTA MEETHA NIMBU KA ACHAR (No-Oil Sweet n Sour Lime Pickle)

How about a tangy pickle for Christmas Food Gift?! Typically the tangy flavours of lemon are associated with the cheerful and bright season of summer. However, what is interesting is that despite them being available throughout the year,
Recipe Litti Chokha

Litti Chokha

Litti Chokha is a famous traditional dish, eaten mainly in Bihar, Uttar Pradesh and Jharkhand. Litti is made of wheat flour balls stuffed with sattu and spices. This stuffing is known as Pitthi. Sattu is a popular flour in Uttar Pradesh and Bihar which i
Recipe Sundakkai Vatha Kuzhambu

Sundakkai Vatha Kuzhambu

Vatha Kuzhambu is a traditional and common dish made in Brahmin households. Usually it is made with any of the dried vathals like manathakkali (black nightshade) or sundakkai (dried turkey berry). When vathal is not available shallots, drumstick, white pu
Recipe Kaju Or Cashew nut paratha's

Kaju Or Cashew nut paratha's

A rice flavored paratha's, very tasty and delightful to relish.If you want to try out something new,you all should definently try making this out.Simple and easy to make.Let's check out what are the ingredients, Ingredients: 1 cup Wheat Flour 1/2 cup
Recipe Cauliflower Milagu Peratu/Cauliflower Pepper Fry

Cauliflower Milagu Peratu/Cauliflower Pepper Fry

Cauliflower milagu peratu is a simple and easy to prepare dish made in the combination of cauliflower and black pepper. This is also known as cauliflower pepper fry. This is a popular dish in Tamil nadu. Ingredients :-
Recipe Shakkarpare/ Sweet Diamond cuts/ Shankarpali/ Maida Biscuits

Shakkarpare/ Sweet Diamond cuts/ Shankarpali/ Maida Biscuits

Sweet Diamond Cuts / Shankarpali Sweet Diamond Cuts/ Shankarpali is a sweet crispy snacks which is very easy to make and its prepared mostly during the festival - Diwali. Mom used to prepare this every year. I used to cut the dough in diamond
Recipe Exploring the Romance of Bengali Sweets with J. Haldar

Exploring the Romance of Bengali Sweets with J. Haldar

Haldar, J.1921. Bengal Sweets. Calcutta: Chuckervertty, Chatterjee Co. Ltd. Anybody interested in food history in general and sweet history in particular would know  about Bipradas Mukhodhyay’s work Mistanna Pak ( a two-volume set on sweets in Beng
Recipe grilled cheese sandwich recipe, how to make grilled cheese sandwich

Grilled cheese sandwich recipe, how to make grilled cheese sandwich

grilled cheese sandwich as simple as it gets a really quick and easy to make grilled cheese sandwich. this is one of hubby s favorite breakfast and it does not take much time to make these sandwiches. just use a good fresh loaf of bread or even a da
Recipe hurda bhel recipe, tender jowar or sorghum bhel recipe | bhel recipes

Hurda bhel recipe, tender jowar or sorghum bhel recipe | bhel recipes

hurda bhel or tender jowar bhel recipe this chaat recipe is made with a winter delicacy common in the part of india i live. tender fresh sorghum or jowar -  a cereal ingredient revisited by me after many many years. many of us indians do use jowar
Recipe aloo gobi paratha recipe, how to make aloo gobi paratha recipe

Aloo gobi paratha recipe, how to make aloo gobi paratha recipe

aloo gobi paratha recipe this is one more variation of making aloo paratha. there are quite a few variations of the popular punjabi aloo paratha recipe  like  aloo palak paratha or aloo pyaaz ka paratha or this recipe. both gobi and aloo are favori
Recipe Mughlai Chicken Korma

Mughlai Chicken Korma

Mild spiced, rich, delicious and easy to make is this Mughlai Chicken Korma! It s happy time my parents have come to visit me. Hence I made this special dish for them. Along with Mughlai Chicken Korma I made crispy fried chicken, rice and served with p
Recipe Rose De Coque – Rose Cookies

Rose De Coque – Rose Cookies

Rose Cookies a traditional sweet delicacy made during Christmas! Rose Cookies are called as Rose De Coque in Portuguese and Goa, called as achu Murukku in Southern Region of India and called as Rosette Cookies in Scandinavia. Now it s famous as Anglo I
Recipe Goan Bebinca Recipe

Goan Bebinca Recipe

Bebinca is a classic traditional Goan Dessert! Bebinca is also known as bibic or bebinka. This sweet delicacy is made during all festive occasions in Goa. It s like a pudding which has 7 layers. It depends how many layers you want to make more Or less.
Recipe Matar Usal (Green Peas Curry)

Matar Usal (Green Peas Curry)

The other day, I was going through this wonderful website called 'WHFoods.org', that lists all the health foods in the world and was pleasantly surprised to find green peas there. The website says, that the peas have antioxidant and anti-inflammatory bene
Recipe Rajasthani Bharwa Hari Mirch (Stuffed Green Chilies)

Rajasthani Bharwa Hari Mirch (Stuffed Green Chilies)

Besan Stuffed Green Chilies Besan (Black Gram Flour) Stuffed Green Chili Big fat green chili serves varied purpose in Indian culinary. Make pakodas, cut and add to salad to give lovely flavor, Make pickle out of them with



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