Chocolate magic cake

Name: Chocolate magic cake
Prep time: 10 min
Cook time: 55 min
Total time: 4 h 5 min
Yield: 8
Cuisine: En
Ingredients: 4 eggs (egg yolks and egg whites); 4 Tbsp sugar; 4 Tbsp brown sugar; 1/2 cup butter; 5.5 Tbsp cocoa powder; 2/3 cup flour; 1 pinch of salt; 2 cups milk

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Dessert

8 servings

Very Easy

4 h 5 m

325 Kcal

Why is this cake so magic? Making one batter, you'll have a 3 layer cake : a chocolate flan, a chocolate custard and a chocolate sponge cake !

Ingredients

4 eggs (egg yolks and egg whites)
4 Tbsp sugar
4 Tbsp brown sugar
1/2 cup butter
5.5 Tbsp cocoa powder
2/3 cup flour
1 pinch of salt
2 cups milk

Estimated cost: 2.63€ (0.33€/serving)

Materials

Square mould : 8x8 inches

Preparation

Preparation10 min

Waiting time3 hours

Cook time55 min

Separate egg whites from yolks. Whisk the yolks with white and brown sugar. Add melted butter and mix well.
Add cocoa powder, flour and salt and mix well until combined. Add milk gradually.
Beat the egg whites into a firm peaks and combine with the batter.
Pour the batter in a square mould and bake for 50-55 min at 300°F (150°C) (static upper and lower heat).
Leave to cool down for 1 hour. Then, refrigerate for 2 hours.
There you are, your magic cake is ready ! Sprinkle some cocoa powder on top and grate some chocolate to decorate !