Christmas ham with marmalade glaze vote now Main DishVery Easy50 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 6 2.25 kg leg of ham 1/2 cup (170 g) orange marmalade 1 tablespoon fresh orange juice 1 tablespoon Dijon mustard 2 cloves garlic, crushed Salt and cracked black pepper Whole cloves, to garnish View the directions