East indian mutton curry

Ingredients

• 1 kg mutton
• 2 medium red onions finely sliced
• 2 medium tomatoes chopped
• 2 inch peice of ginger grated
• 4 big cloves of garlic grated
• 3 Russet potatoes
• 1 black cardamom
• 4-5 cloves
• 5-6 peppercorns
• 1 tsp cumin
• 1 inch cinnamon stick
• 2 bay leaves
• 2 green cardamoms
• 3 tbsp East Indian mutton masala
• 1 tsp Paprika
• 1/2 tsp cayenne pepper pwdr
• 1/2 tsp turmeric
• 1 1/2 tsp coriander pwdr
• 1 tsp cumin pwdr
• 2 tsp store bought mutton masala or garam masala
• 1 tsp  pepper pwdr
• salt to taste