Indo-chinese chicken manchurian

Ingredients

• 1 libra of boneless skinless chicken thighs, cut into 1 inch pieces
• Ginger - 1 inch piece, peeled and minced
• Garlic - 4 large cloves, finely minced
• Onion - 1 medium size, finely chopped
• Green chillies - 5 nos
• Chilly powder - 1 teaspoon
• soy sauce - 2 tablespoons
• Tomato ketchup - 1 tablespoon
• Cornstarch - 1 tablespoon
• 1 cup of water
• Oil - 2 tablespoons
• salt to taste
• Black pepper to taste
• Corriander leaves for garnishing