Mie ayam jamur - indonesian chicken mushroom noodle vote now Main DishVery Easy40 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 fresh ramen, boiled until cooked chicken oil steamed/boiled/fried pangsit bakso blanched yuey choy sambal bakso Toppings: tongcai finely sliced green onions Stir Fry Chicken Mushroom: 300 g boneless and skinless chicken, cut intosmaller pieces 150 g white mushrooms, quartered 4 cloves garlic, bruised 3 cm long ginger, bruised 2 tbsp light mushroom soy sauce 1 tbsp kecap manis 1 tbsp oyster sauce 400 mL chicken broth/water 1 tbsp tapioca starch Chicken Broth: 3 L water 3 cm ginger, scrapped and sliced 2 wings and the carcass 4 shallots, roungly sliced 3 cloves garlic, bruised 10 cm canesugar stick, peeled and cut white peppercorns salt View the directions