Potato & green peas curry

Name: Potato & green peas curry
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 3
Cuisine: En
Ingredients: 3 medium size potatoes - remove skin and diced; 1/2 cup frozen green peas; 4 shallots - sliced thinly; 1/2 inch ginger - sliced thinly; 4 garlic - sliced thinly; 3-4 sprigs curry leaves; 2 tbsp plain chili powder - add water and stir into a thick paste; 1 cup thick coconut milk; 4 tbsp oil; Salt for taste

Main Dish

Easy

55 min

Creamy curry made with coconut milk, curry powder and potatoes - the favorite of many of us. Tuck in either with rice or toasted slices of bread.