Potato - beetroot curry PreviousNext Main DishVery Easy50 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 4-5 medium- sized potatoes 2 beetroot 4 onions, finely sliced 1 tablespoon cooking oil 1 teaspoon mustard seeds 1 teaspoon jeera seeds ½ teaspoon urad dal 1 spring curry leaves 2 green chillies, slit lengthwise 1 - inch piece ginger ½ teaspoon turmeric powder 1 teaspoon red chilli powder Salt to taste 1 cup water View the directions