Red snaper/kilimeen thoran or kerala fish thoran recipe Main DishVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Red Snapper/Kilimeen -½ kg Shallots -4 nos sliced Ginger paste 1 tablespoon Kodampuli/Ghamboge -3 pieces Garlic paste 3 teaspoons Green chillies 4 nos chopped Grated coconut 3 cups Salt -2 teaspoons Coconut Oil - 2 tablespoons Curry leaves - 4 sprigs Water 1 to 1 1/2 cups Turmeric - 3 teaspoons Mustard seeds - 1 teaspoon Dried whole red chilli(optional) - 2 nos View the directions