Almond rock (nut rock)

Ingredients

• 8 oz 100% Cacao chocolate
• 10 tablespoons sugar powdered
• 5 tablespoons honey
• 2 cups Nuts(Almonds and Walnuts)

Preparation

• Roast the nuts in the microwave (Roasted the Almonds and Walnuts separately). 30 seconds each time and keep tossing them every 30 seconds for 2 minutes.
• Cool and chop the nuts . Chop/grate the chocolates roughly and microwave it for 1 and 1/2 minutes
• Add all the ingredients mix well. as the mixture can start to harden . Spread it on the Parchment paper or silver foil.
• Cut now so that it would be easier to cut once the chocolate cools. Allow it to cool.

Questions

Photos of members who cooked this recipe