Petitchef

Almond cherry financiers - sheer heaven in a cake

Other
4 servings
20 min
25 min
Very Easy
454 Kcal

Ingredients

Number of serving: 4
70 g ground almonds

105 g icing sugar

35 g flour

92 g of salted butter

92 g of egg whites

1/2 tsp of baking powder

1/4 tsp of vanilla extract

Preparation

  • Preheat fan oven to 230deg C. Brown the butter to a nut brown.
  • Sift the dry ingredients together and mix in the egg whites and vanilla. Used an electric hand held mixer.
  • Add the hot butter, mixing in quickly. Pour as quickly as you can into your moulds and then pop in your sweet cherry, with stalk attached.
  • Cook in the oven for 5 mins, then turn down the heat to 200deg C. Cook for a further 4 mins. Turn the oven off and leave for 4 mins more before removing from the oven.

Nutritional informations (for 1 serving):

Nutrition:

Nutritional information for 1 serving = 99g
Calories: 454Kcal
  • Carbo: 33.2g
  • Total fat: 30.7g
  • Saturated fat: 14g
  • Proteins: 8.8g
  • Fibers: 2.6g
  • Sugar: 27g
  • ProPoints: 12
  • SmartPoints: 20

* Percent daily values are based on a 2000 calorie diet

Photos

Almond Cherry Financiers - Sheer Heaven in a Cake, photo 1Almond Cherry Financiers - Sheer Heaven in a Cake, photo 2




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