Petitchef

Blueberry mascarpone cheese cake...

Other
6 servings
15 min
40 min
Very Easy
This is an easy recipe after all and share it with everyone, so enjoy and have a great time.

Ingredients

Number of serving: 6
350 g mascarpone cheese

150 g sugar

Half cup full cream evaporated milk

200 g self-raising flour

5 nos egg

50 g fresh blueberries

1/2 teaspoon vanilla essence

Preparation

  • Heat up oven to 200 degrees C. Mix Mascarpone,milk and sugar until soft in a mixer machine.
  • Beat egg in a different bowl andadd in the mixer together with flour. Let it mix until creamy and add vanillaessence.
  • Switch mixer off, add inblueberries and mix it with spatula or spoon. Get ready a cake mold and pour it in .Bake in the oven for about 40 minutes.

Photos

Blueberry Mascarpone Cheese Cake..., photo 1Blueberry Mascarpone Cheese Cake..., photo 2Blueberry Mascarpone Cheese Cake..., photo 3Blueberry Mascarpone Cheese Cake..., photo 4





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