Rice cake recipes - page 2

It's not too often that I find fresh cockles or squid in the fish market that I go to. On my recent trip there, the 'mogorle' (fisherwoman) in her shrill voice excitedly told me that I must buy the fresh cockles that just arrived. Knowing that this partic

After the Chinese New Year, one of the festive goodies to enjoy is Fried Nian Gao. It is a round sticky brown cake made from glutinous rice and sugar. You can find them on display weeks before the Chinese New Year. It is auspicious to eat this cake during

Lontong Kikil is a popular street food in East Java especially Surabaya and surrounding areas. My late dad loved beef tendon dish such as Gulai Tunjang (Beef Tendon Curry, a West Sumatran dish) and this lontong kikil. When I still lived in Indonesia, l