How to cook semolina? super easy cooking method!

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Side dish

1 servings

Very Easy

10 min

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There are basics to know, and cooking semolina is one of them! Whether it's to make couscous, tabbouleh or accompany your dish, it's an ally in the kitchen! And you will see that cooking is super easy! So let's cook!

Ingredients

• 3.5 oz semolina (1 small glass)
• 4 oz boiling water(1 small glass)
• 1 pinch of salt
• 1 Tbsp olive oil

Materials

• 1 bowl
• 1 plate/lid
• 1 kettle
• 1 fork

Preparation

• Pour the semolina into the bowl, add the boiling water, olive oil and salt and mix.
• Cover the salad bowl with a plate or lid and cook for 5 minutes.
• Remove the plate or lid and mix with a fork to separate the semolina grains.
• There you are! Add vegetables to make a delicious salad or serve with sauce.

Observations

What accompaniment for semolina?
You can make kofta balls, or accompany the semolina with sauce, minced meat, sausages, semolina is the ideal accompaniment for any type of dish!

How to store cooked semolina?
Store it in a cool place in an airtight container for 5 days.

How to cook semolina in the microwave?
Pour 1 glass of semolina, 1 glass of cold water, a little salt and 1 tablespoon of olive oil in a bowl. Place in the microwave for 3 to 4 minutes (800W) and mix with a fork before serving.

Cookware

Attributes

PetitChef_Official

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