A Punch in the Mouth and Cheese Toasties

I know you probably need a recipe for cheese toasties like you need a punch in the mouth but think of this as more of an homage to the simple perfection of them than as a directive and perhaps it will be easier to swallow (see what I did there?! No?...Hmph). Made with pancarré, the thin, crustless Italian sandwich bread for making tramezzini, or with a more robust loaf, a toastie suffuses me with the feeling that all is right with the world. Oozing cheese will do that to a girl.