Breaded babybel cheese wheels in air fryer
We all know the famous goat cheese to accompany our salad, but have you already tried the breaded Babybel? With our quick and easy air fryer recipe, you'll get Babybels that are irresistibly crispy on the outside and tender on the inside, with very little fat and ready in just a few minutes. Perfect to enjoy as an aperitif, or in a mixed salad :-)
Ingredients
Materials
- Air Fryer
- Oil spray
Preparation
Unwrap the Babybels and dip them in the beaten egg. Cover with flour.
Dip back into the egg then into the breadcrumbs.
Spray the air fryer tray with oil. Place the Babybels coated with breadcrumbs inside then spray some oil again.
Cook on Air fry mode at 390°F (200°C) for 5 minutes.
Remove the breaded babybels from the tray and serve hot! Enjoy!
Observations
Can you freeze breaded Babybel?
You can freeze them without worries!
How to store breaded Babybel?
Put them in an airtight container and refrigerate them, you can keep them for 3 days.
What sauce to accompany the breaded Babybel?
We recommend a pesto sauce! You can also dip them in traditional ketchup, mayonnaise, barbecue sauces...
How to flavor breaded Babybel
You can add spices to the flour or breadcrumbs!
