It has been months since my last visit to l’Ambassade de l’Ile. But that has not stopped me recommending it to others. Lately, however, I had started to feel a little guilty about this fact. What if it had changed? What if it was no longer as good as it was yet I was continuing [...]
Ingredients :1 2-3 pound London Broil
1/3 cup soy sauce
1/4 cup bourbon whiskey
1/4 cup brown sugar
1/2 cup white onion, finely chopped
4 cloves minced garlic...
Taza Kebab House, London551 (1 vote)
The one thing I found strange about the UK, is that they serve really good Indian food and kebabs. I would expect them to dish up good bangers & mash, fish & chips, burgers, pork pies and Sunday roast, but kebabs? A kebab-lover friend[...]
Almond London Cookies551 (1 vote)
According to my daughter, Sharon, the prices of cookies have gone up tremendously and so i told her to try making some. Here in the States, i have to bake our malaysian delights such as Kuih Kapit, Kuih Bangkit etc. as there[...]
London Supper Club Review - The Nomad Chef551 (1 vote)
I recently visited Shelley's supper club in Holland Park. I had heard great reports from other supper club hosts regarding the Nomad Chef , and was pleased to finally meet Shelley and try her cooking. Location Set in a beautiful[...]