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Banana Pancake
 Banana pancake .. I usually do not like banana pancake that sells at the restaurant because always too thin and greasy. I decided to make some banana pancake for breakfast and It was really really good. So I can say I love "homemade" banana pancake :D Ingredients : - 100 grams plain flour - 1 tsp baking powder - pinch of salt - 100ml milk - 2 tbsp sugar - 3 bananas (I used ripe bananas) - 1 egg - little bit of cooking oil (I used olive oil instead) Preparation method: 1. Slice the bananas 2. Take a big bowl and add flour, baking powder, salt, sugar and cinnamon then mix well together. 3. Add the egg in the mixture. 4. Add the milk bit by bit and mix them well. 5. Add the bananas in the mixture. I do not mashed them but I still like to see the banana slices bit when it is cooked. 6. Heat oil in the pan on a low heat. 7. Take 2 spoons of the mixture and transfer into the pan. I used big soup spoon instead a table spoon. When you see the bubble on the mixture then turn the other side until golden brown. 8. Serve with yogurt Serve for 3 big pancakes or 6 small pancakes. For the fruit you also can use pineapple or manggo. Do not add cinnamon if you use manggo. 
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