Banana pancakes

Dessert
4 servings
Very Easy
20 min
60 Kcal

A quick and healthy recipe for breakfast : there you go! Only 2 ingredients to make these delicious pancakes!


Ingredients

4
Estimated cost: 0.5 (0.13€/serving)

Preparation

Preparation10 min
Cook time10 min

  • Banana pancakes - Preparation step 1Put the banana and the eggs in a chopper.
    If you don't have one, squash the banana using a fork.
  • Banana pancakes - Preparation step 2Mix until smooth.
  • Banana pancakes - Preparation step 3In a hot and greased pan, pour a little laddle of batter. Cook for 4 minutes at medium heat, and flip the pancake over.
  • Banana pancakes - Preparation step 4Cook for 2 minutes more, and take it out of the pan.
  • Banana pancakes - Preparation step 5There you are, your banana pancakes are ready!
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Nutrition

for 1 serving / for 100 g
Nutritional information for 1 serving (50g)
Calories: 60Kcal
  • Carbo: 5.3g
  • Total fat: 2.6g
  • Saturated fat: 0.7g
  • Proteins: 3.4g
  • Fibers: 0.6g
  • Sugar: 4.1g
  • ProPoints: 2
  • SmartPoints: 2
Gluten free

Photos

Banana pancakes Banana pancakes - photo 2
Banana pancakes - photo 3

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