Petitchef

Banana Peel Pancake

Dessert
4 servings
35 min
25 min
Very Easy

Ingredients

4

Preparation

  • Grind banana peels using little milk and keep aside.
  • Mix oats, wheat flour, chopped dates and milk.
  • Put mashed banana peels to the milk mixture and mix well.
  • Heat a tawa , apply some butter on it.
  • Use 1/4 cup of the batter per pancake and pour into the tawa.
  • Fry over low heat on one side until light brown and turn to the other side and cook until done.
  • Finally drizzle some honey on the pancakes and serve hot.


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