Easy banana pancakes
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A mountain of pancakes for breakfast, that's a great way to start the day! Here, we've decided to make them with bananas. Our tip to make them even thicker and fluffier :) Follow the guide below with our detailed explanations and accompanied by photos + video!
Ingredients
4
Estimated cost: 2.26Euros€ (0.56€/serving)
Materials
- Blender
Preparation
Preparation5 min
Cook time4 min
Put the bananas in the blender. Blend until you get a puree.
Add flour, baking powder, sugar, cream, milk, vanilla, and eggs. Blend everything well.
Melt some butter in a hot pan and pour in the batter. Cook for 1 to 2 minutes and flip.
Cook for another 1 to 2 minutes on the second side and set aside. Repeat with the remaining batter.
It's ready! Stack your pancakes and pour maple syrup, agave syrup, or fruit on top!
Nutrition
for 1 serving / for 100 g
Calories: 628Kcal
- Carbo: 106.6g
- Total fat: 11.5g
- Saturated fat: 5.9g
- Proteins: 20.2g
- Fibers: 6.2g
- Sugar: 21.8g
- ProPoints: 17
- SmartPoints: 21
Nutritional information for 1 serving (265g)
Questions
Photos of members who cooked this recipe
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