Blue Cheese and Pear Pizza

I recently saw a similar pizza on a menu, and thought I had to give it a try.  This is the perfect combo of sweet and savory.  This is so simple and yet elegant enough to charge tons.... if you charged for your food :).









Toppings are for 1 pizza





Dough





1/2 large yellow onion sliced thin

2 large pears cut into small slices

2 tbsp olive oil

1 cup baby arugula

1/2 cup crumpled blue cheese





In a saucepan use 1 tbsp of the olive oil and saute the onions and pears together until they caramelize, takes about 5 minutes.  Add the baby arugula at the very end to just wilt.  Top your pizza dough first with the remaining oil, then the toppings.  Sprinkle the blue cheese all over and cook.  Takes about 10 minutes at 450 degrees.  Serve immediately.  Simplice and spectaculare!!!!