Italian club sandwich
For dinner time, and when you're out of ideas, we bring you a triple sandwich that is easy, light, and complete :) Add a touch of pesto and you'll have all the flavors of Italy in one bite!
Ingredients
Materials
- Toaster or skillet
Preparation
Toast 2 of the 3 slices of bread.
Spread some pesto on the first toasted slice. Place the mozzarella on top.
Place the untoasted slice on top of the mozzarella. Add the folded prosciutto on top.
Finally, add the spinach leaves and close the sandwich with the second toasted slice.
And there you have it! Your club sandwich is ready!
Observations
What makes the Italian club sandwich unique?
The Italian club sandwich stands out due to its combination of fresh mozzarella, prosciutto, and pesto, which infuse traditional Italian flavors into a classic sandwich format.
How can I customize my Italian club sandwich?
You can customize your sandwich by adding ingredients like sun-dried tomatoes, arugula, or even a drizzle of balsamic glaze for extra flavor.
Is the Italian club sandwich suitable for meal prep?
Yes, the Italian club sandwich can be prepared in advance; just assemble the ingredients and store them separately to maintain freshness until you're ready to enjoy it.
Can I make the Italian club sandwich vegetarian?
Absolutely! You can replace the prosciutto with grilled vegetables or extra cheese to create a delicious vegetarian version of the sandwich.
What type of bread works best for the Italian club sandwich?
Whole grain bread is recommended for its texture and flavor, but you can also use ciabatta or focaccia for a more authentic Italian touch.
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